| Hummus |
Recipe Type: Appetiser
Ingredients
- 1 can of chickpeas
- 2 to 3 cloves of garlic
- 1/4 cup lemon juice
- 1/4 cup tahini
Instructions
- Drain most but not ALL of the liquid off the chickpeas.
- Combine all ingredients in cuisinart or blender.
- Taste and add more lemon juice or tahini if needed.
- Serve as veggie dip or with pita.